Hoyoshee

4-Methyl-5-thiazolylethyl acetate

CAS No.	656-53-1
Melting point	112 °C
Boiling point	117-118 °C6 mm Hg(lit.)
Density	1.147 g/mL at 25 °C(lit.)
refractive index	n20/D 1.51(lit.)
Flash point	>230 °F
storage temp.	2-8°C
pka	3.26±0.10(Predicted)
form	Liquid
Specific Gravity	1.147
color	Clear brown
Odor	at 100.00 ％. meaty beef juice beef gravey
Odor Type	meaty
biological source	synthetic
LogP	0.98